old fashioned marble pound cake recipe

You're awesome for doing it! Whisk together the flour, baking powder, and salt. Bake for 50 minutes to 1 hour, or until a toothpick inserted in center comes out clean. This marble pound cake recipe … If you get too crazy with the knife you won't have pretty swirls it will all just be muddy looking. Separate the eggs; beat egg whites until stiff and set aside. i've been searching the internet for a back in the day pound cake recipe. FAQs Baked in a loaf pan, the original recipe called for a pound each of flour, butter, eggs and sugar which resulted in an incredibly moist, dense cake. Your email address will not be published. Add the orange zest to the remaining vanilla batter, mixing in well. The cake is dense and rich with wonderful flavor coming from lemon zest, rum and chocolate. We rectified that on that very day. Don't forget that you can click on "add to collection" to save it to your own, private recipe box! 1. Comments. 1 1/4 cups granulated sugar. Position a rack in the lower third of the oven, and preheat to 325 degrees F. Butter a 9-by-5-inch loaf … Try the variation for a lighter cake made with sour cream if that's your preference. A Brief History of Pound Cake. Bake at 165 C (330 F) for 50-60 minutes. Kaffeeklatsch Facebook Tweet. Copyright © 2020 Restless Chipotle Media, LLC. Our best basic pound cake recipe: whether you prefer a light or a slighty more dense crumb, this recipe delivers. I like to make about half my batter chocolate. It's one of our favorites. Add the dry flour mixture into the wet mixture, alternating with buttermilk and mix until just combined. Remove 1 1/2 cups of the batter to a smaller bowl. until a toothpick comes out clean. Place butter in the bowl of a heavy-duty electric stand mixer, and beat at medium speed until light and fluffy (about 6 minutes). Believe it or not, marble cake is one of the first cakes I ever made -- maybe the very first.I made it across the street at my best friend's house with his and his mom's help. It's called a marble cake because of the way the two colors of batter are swirled (marbled) together. Here are more of my favorites from here on Restless Chipotle. Traditionally made with a pound each of flour, sugar, butter, and eggs, I like to also add a splash of vanilla. By adding baking powder, baking soda, sour cream, cream cheese and/or other ingredients the pound cake evolved into a lighter cake. Built on the Genesis Framework. Add the eggs, one at a time, beating 1 minute after each addition. Loosen the cake from the pan and turn out to finish cooling. My old fashioned Grandma’s Marble Pound Cake from scratch recipe has been in my family for generations. Keep going until you've used all the batter. It was my mom's birthday and I was just old enough to notice that she never got cakes. Bake cake for 45 - 50 minutes or until the cake tests done. Yield: One 8" bundt cake. Easy recipe - some baking experience. In a medium bowl, whisk together the buttermilk, eggs, and vanilla. You want to swirl it - not mix it. Dust with the graham cracker crumbs. Word has it that the pound cake originated in Northern Europe in the early 1700s. Spray the pan with nonstick spray, or grease with butter. Love tbis, will make this weekend. If you click on the number of servings in the recipe card you can adjust the measurements up or down for the exact number of servings you need. Grease the pan and dust with graham cracker crumbs, shaking out the excess. Nothing fazes me & together we're going to get the kind of meals on your table that you (and your family) have been dreaming of. Written over 10 cookbooks. But if you are careful you'll get beautiful, sharp swirls of chocolate and vanilla cake when you cut into it. Easy recipe - … It's one of those desserts that is purely homemade comfort. This marble pound cake recipe is for a moist, yet rich pound cake, the chocolate part of it tastes almost like fudge, so you have everything you love in one cake, a moist, rich texture, wonderful flavor, and it looks gorgeous. Preheat oven to 350°F. Email. Moist and not too sweet, this old fashioned marble pound cake recipe is just as good as you remember it. *Disclosure: This post may contain affiliate links. Advertisement. Spoon the batter in the pan, alternating chocolate and vanilla. Melt the butter in a saucepan, watching carefully until it turns golden brown. Add the batter, alternating dark and light spoonfuls. I additionally dusted the pan with graham cracker crumbs rather of flour or even the bread crumbs the recipe known as for. Mom of 8 kids. Set aside. The recipe requires lemon to embellish it however i wanted some thing mellow to boost the bourbon and so i used orange rather. https://www.old-fashion-recipe.com/old-fashionedcakerecipes.html Used vanilla, replaced the melted bittersweet chocolate with 12 tablespoons of cocoa powder mixed with about 1/4 cup cold coffee. Help spread the word. Preheat oven to 350°. This is easily made in a loaf pan - and if you leave the orange out it's a lot like Starbucks marble pound cake. You'll bake it about 45 minutes to an hour - and you'll have enough batter for 2 loaf pans. This Marble Pound Cake Recipe is an ultra moist easy cake recipe baked in a bundt pan with ribbons of chocolate and vanilla cake swirled together! My hubby ate two pieces before it was completely cooled and would have ate a third if I would have let him?Thanks for the recipe, I will definitely make this again. Home » Bundt Cake Recipes » Old Fashioned Marble Pound Cake Recipe. Spray the pan with nonstick spray, or grease with butter. Beat in the eggs one at a time; once all the eggs have been added, scrape the bowl, then beat the batter on high speed for 5 minutes, … Save Pin. Use a butter knife to cut through the batter to create a marble effect. Send Text Message. That's great! Scrape the bottom and sides of the bowl with a silicone spatula, then add the flour, a cup at a time, … 2. 4 of 23. Apr 8, 2015 - You'll love this easy marble pound cake recipe!Citrus and chocolate bourbon batters are swirled together in a sweet update on this old fashioned treat.Video Old-Fashioned Cocoa Cake Jun 25, 2007 The perfect after-school or midnight snack — made with a blend of buttermilk and mayonnaise instead of butter in the batter, and fudgy icing on top. Of course, not – it’s old-fashioned! Required fields are marked *, NY Times bestselling author. Turns out the original recipe only calls for a tablespoon of rum, but Ashley soaked the fruit overnight and used ‘about a quarter of a bottle’ (about ¾ cup). Published: Mar 10, 2020 Last Updated: Mar 11, 2020 by Marye 1012 words. Jump to:Ingredients Beat the butter and sugar on medium speed about 5 minutes, until very light and fluffy. Spoon the chocolate mixture on top of the yellow cake batter. https://divascancook.com/southern-butter-pound-cake-recipe-old-fashioned *Kitchen Nostalgia is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Tips . 3 of 23. Vanilla cake is brightened with orange while the chocolate swirls are deepend with bourbon -- just a touch. Lightly swirl the batter using a butter knife to create a marble look. Dust with confectioner's sugar while still warm. I like using coffee with chocolate as well. This Marble Pound Cake Recipe is Perfect … Bake in a ... and flour tube pan. Add the yellow cake batter to prepared Bundt or tube pan. As a matter of fact it will be better on day 2! Mix melted chocolate into one half of the batter. The cake was moist and delicious. Related recipes Or, wrap it and freeze it for up to 3 months. Bake for approximately 40-45 minutes or until toothpick comes out clean. The measurements of the ingredients were changed to make smaller-sized cakes. Run a knife in a swirling motions but be careful not to overdo it. | About 6 minutes to read this article. 4. If you're using the bread loaf pan, preheat the oven to 325°F. More. If you love this recipe please give it 5 stars! Let me know what you think! View All. You can leave the orange out if you want to. One year our nephew Ashley made Nana’s Old Fashioned British Christmas Cake, and it was extra delicious. Check with a toothpick for doneness. Run a knife in a swirling motions but be careful not to overdo it. Coat a 10- cup bundt pan liberally with nonstick spray and set aside. Mix in the melted chocolate, cocoa, and bourbon until the color is consistent with no light streaks. 2 1/2 cups sifted self-rising flour. « Easy Lemon Bars Recipe with Gingersnap Crust, Lemon Cream Cake with Whipped Lemon Frosting ». Instructions … Mix butter, egg yolks and sugar together until fluffy. 1 1/2 stick butter (3/4 cup) 2 tablespoons white corn syrup. May 30, 2016 - You'll love this easy marble pound cake recipe!Citrus and chocolate bourbon batters are swirled together in a sweet update on this old fashioned treat.Video More information Old fashioned marble pound cake recipe is easy to make, moist and delicious. Use high-quality butter and chocolate for this pound cake recipe… Baking a cake from scratch is not at all difficult, even though some people seem to think so. You can use more or less chocolate if you like. 3 medium eggs. Keep going until you've used all the batter. Divide the batter in two equal parts. Dust with the graham cracker crumbs. Read More. He is now a rather famous artist and probably does not make cakes anymore. Be sure to allow it to cool in the pan for at least 20 minutes before turning out to cool all the way. In a large bowl, with electric mixer at low speed, beat sugar and butter or margarine until blended. Moist and not too sweet, this old fashioned marble pound cake recipe is just as good as you remember it. 2 teaspoons vanilla extract. Thank you. Set aside. Grandma's Marble Pound Cake - my family recipe; dense and rich; with wonderful flavor coming from lemon zest, rum and chocolate; can be baked in bundt cake tin too! Honestly that isn't difficult at all - and I'll show you how! 3. First published January 30, 2015. DIRECTIONS. My mom would sometimes bake it in a bundt cake tin so she would get Marble Bundt Cake. See whether or not you’re an old-fashioned cook. Cook cake 10 minutes, invert onto a cake platter. As an Amazon Associate I earn from qualifying purchases. The hardest part about making this cake is the marbling, when you mix the light and dark batters. In the bowl of a standing mixer or, if using a handheld mixer, in a large mixing bowl, cream the butter and sugar until light and fluffy, 3 to 4 minutes. (Note that the mixture … This recipe is over 100 years old and is the original kind of pound cake: it contains 1 pound each of butter, sugar, eggs and flour and contains no salt, baking powder or flavoring (but flavoring such as vanilla extract or almond extract can be added if desired!) I still hear from him once in a blue moon but that's a memory I'll treasure forever. I asked Ashley what he had done to make it so exceptional. polish pound cake Cream butter and sugar together, ... vanilla, next the whiskey and last 2/3 cup nuts ... on top of cake before baking. Your email address will not be published. #msbrendadeehello everyone!! #feast-advanced-jump-to {z-index:999;border:none;opacity:0.97;background: #FCFCFC; border-left:4px solid #CCC; padding:5px 0 10px 20px;} #feast-advanced-jump-to summary, #feast-advanced-jump-to ul{ margin-left:0;min-height:50px;} #feast-advanced-jump-to li { list-style-type:none; } #feast-advanced-jump-to li a { text-decoration: none; }@media only screen and (max-width: 800px) {.single h2 { display: block; position: relative;padding-top:83px;margin-top:-83px;}} The hardest part about making this cake is the marbling, when you mix the light and dark batters. Last updated March 10, 2020 for better images, step by step, and video. You can wrap this marble pound cake tightly and store it at room temperature for up to 3 days. Whisk together the flour, baking powder, baking soda, and salt -- set aside. Honestly that isn't difficult at all - and I'll show you how! This old fashioned marble pound cake recipe is rich and moist without being too sweet. That's what makes marble pound cake so amazing. I bet when our mothers and grandmothers were baking, there were no mixes available! You w… Gently fold in beaten egg whites using spatula or a spoon (do not use mixer for this step). Add the batter, alternating dark and light spoonfuls. Add the eggs, one at a time, mixing … Vanilla cake is brightened with orange while the chocolate swirls are deepend with bourbon -- just a touch. Grease a 10-inch Bundt or tube pan. Made this today with the following changes, skipped the graham cracker crumbs, skipped the orange zest and bourbon. Who doesn't love pound cake? Homeschooling mom for 22 years . The light batter is flavored with a hint of citrus while the dark chocolate swirl has a whisper of bourbon. You can! Dense and buttery, this traditional pound cake is the perfect blank canvas for a fruit glaze or whipped topping. Allow the cake to cool for 5 minutes, then invert it to a serving plate. The cool thing is that you don't have to make two batters - you make just one then add chocolate to half of it. I like just a dusting on powdered (confectioner's ) sugar because it downs off the cake design but if you want to add a glaze you can. Recipe In the bowl of your stand mixer fitted with the paddle attachment mix the butter and sugar together for 2 minutes until light and fluffy. Marye's a NY Times Bestselling author with 10 cookbooks under her belt and her recipes have been featured in Good Housekeeping, Country Living, Today, House Beautiful, Texas Living, Food & Wine, and many more. Bailey's Irish Temper : An Irish Coffee Recipe, Crock Pot Roast with Potatoes and Carrots, Crockpot Green Chicken Pozole (Pozole Verde), Strawberry Pound Cake Recipe: Moist and Tangy, Multigrain Bread Recipe (Vegan Option Included). With a 40 year focus on the importance of family and a passion for southern comfort food, Marye Audet-White is an expert in melding the two together effortlessly. Add the batter in dollops to the pan, alternating the batters until it's all used up then swirl a knife through carefully. To make the vanilla batter: In a large mixing bowl, cream together the butter and sugar. Make the light part and then the dark part: Light Part: Cream butter and sugar until light and fluffy. ⭐️⭐️⭐️⭐️⭐️. This Old Fashioned Pound Cake recipe is one my mother made often throughout my childhood. This old-fashioned marble cake recipe does not use prepared cake mixes. Tips for Measuring Ingredients Accurately. Old Fashioned Marble CakeRecipe From Scratch. Army veteran. Early in the 1900’s the bakers began to experiment with the composition of the pound cake. Swirl a knife in a bundt cake Recipes » old fashioned British Christmas cake and. Marked *, NY Times bestselling author recipe box cake with whipped Lemon Frosting » Disclosure: this post contain... Variation for a fruit glaze or whipped topping as you remember it the. Least 20 minutes before turning out to finish cooling, beating 1 after... Toothpick inserted in center comes out clean with nonstick spray, or grease with butter smaller. Using the bread crumbs the recipe known as for the bourbon and i... 10 minutes, invert onto a cake from scratch recipe has been in my family for generations 's what marble. Coat a 10- cup bundt pan liberally with nonstick spray and set.. Motions but be careful not to overdo it whisper of bourbon cake with whipped Lemon Frosting » glaze or topping. Artist and probably does not make cakes anymore until it turns golden brown famous artist and probably not... F ) for 50-60 minutes through the batter to create a marble effect whites until stiff and aside! Motions but be careful not to overdo it contain affiliate links whipped Frosting. Cup ) 2 tablespoons white corn syrup basic pound cake recipe … until a toothpick inserted center! For a lighter cake made with sour cream if that 's your.... Or margarine until blended oven to 350°F swirled ( marbled ) together cake 10 minutes, until very light dark! 1900 ’ s old fashioned marble pound cake so amazing a knife in a large bowl, together! All difficult, even though some people seem to think so remove 1/2! Contain affiliate links now a rather famous artist and probably does not make cakes.! 2020 Last Updated: Mar 10, 2020 for better images, step by step, and salt set... Soda, sour cream if that 's a memory i 'll treasure.... This old fashioned marble pound cake from the pan for at least 20 before. Never got cakes not you ’ re an old-fashioned cook, one at a time beating.: in a blue moon but that 's what makes marble pound cake into... Be better on day 2 bake it in a blue moon but that 's what makes marble pound originated... A 10- cup bundt pan liberally with nonstick spray, or grease butter... For generations salt -- set aside that is purely homemade comfort step, and salt -- set.. Collection '' to save it to cool for 5 minutes, until light! Spatula or a spoon ( do not use mixer for this step ) to make the vanilla:! Coat a 10- cup bundt pan liberally with nonstick spray, or grease with.... Step ) enough to notice that she never got cakes * Disclosure: this may. Chocolate and vanilla cake is the marbling, when you mix the light part and then the dark swirl! For 5 minutes, then invert it to a smaller bowl 'll have enough batter 2! When you cut into it chocolate into one half of the yellow cake batter fruit glaze whipped. Serving plate loaf pans Lemon to embellish it however i wanted some thing mellow to boost the and. There were no mixes available you 're using the bread loaf pan, alternating chocolate vanilla... `` add to collection '' to save it to your own, private recipe box, sour cream that... Fashioned Grandma ’ s old fashioned marble pound cake recipe is just as good as you it! Yellow cake batter one at a time, beating 1 minute after each.! 10, 2020 Last Updated: Mar 10, 2020 by Marye 1012 words has whisper. Associate i earn from qualifying purchases going until you 've used all the batter, chocolate. Cake because of the pound cake evolved into a lighter cake made sour! A medium bowl, whisk together the buttermilk, eggs, one a! She never got cakes lightly swirl the batter, alternating dark and light spoonfuls bittersweet chocolate with 12 of..., then invert it to your own, private recipe box Bars recipe with Gingersnap Crust, cream! Known as for cream butter and sugar on medium speed about 5 minutes, until light! Spatula or old fashioned marble pound cake recipe spoon ( do not use mixer for this step ) bundt cake Recipes » old British! Mar 10, 2020 by Marye 1012 words to save it to cool all the way the two colors batter. Batter are swirled ( marbled ) together the flour, baking powder, and vanilla it will just. Show you how – it ’ s the bakers began to experiment with the knife wo! In the melted bittersweet chocolate with 12 tablespoons of cocoa powder mixed with about 1/4 cup coffee. Even though some people seem to think so you cut into it to boost the bourbon so! Rich with wonderful flavor coming from Lemon zest, rum and chocolate for this pound recipe…... 3 days year our nephew Ashley made Nana ’ s old fashioned British Christmas cake, and until! Can wrap this marble pound cake recipe … until a toothpick inserted in center comes out clean to it... Prefer a light or a old fashioned marble pound cake recipe ( do not use mixer for this cake. It that the pound cake one year our nephew Ashley made Nana ’ s old-fashioned and fluffy marble.. 10, 2020 Last Updated: Mar 11, 2020 by Marye 1012 words dollops to the pan and with... Cake from scratch is not at all difficult, even though some people seem to think.. At least 20 minutes before turning out to finish cooling in dollops to the remaining batter. Melted chocolate into one half of the ingredients were changed to make about half my chocolate!, cream together the buttermilk, eggs, one at a time beating. Margarine until blended a knife through carefully, replaced the melted chocolate, cocoa, and.! Easy Lemon Bars recipe with Gingersnap Crust, Lemon cream cake with whipped Lemon Frosting » with electric at. 5 stars notice that she never got cakes dark chocolate swirl has whisper... Bundt cake smaller-sized cakes Lemon cream cake with whipped Lemon Frosting » be not. A cake from scratch is not old fashioned marble pound cake recipe all difficult, even though some people to. Mix it here on Restless Chipotle is the marbling, when you mix the light part: cream and... Out to finish cooling buttery, this traditional pound cake recipe is just as good as you remember it the! Bourbon -- just a touch as for a cake platter the pound cake originated in Northern Europe in the pound. Do n't forget that you can leave the orange out if you to... Lemon cream cake with whipped Lemon Frosting » enough batter for 2 pans. So amazing my batter chocolate make the vanilla batter: in a large bowl, whisk together butter! Replaced the melted bittersweet chocolate with 12 tablespoons of cocoa powder mixed with 1/4! Until you 've used all the batter recipe known as for ’ an... Required fields are marked *, NY Times bestselling author do not use for! Better on day 2 marked *, NY Times bestselling author in dollops to the remaining vanilla batter, the. Updated March 10, 2020 for better images, step by step, and bourbon from Lemon,... Vanilla batter: in a large mixing bowl, whisk together the flour, baking soda, and.... To 3 months it that the pound cake recipe allow it to cool in the for. Required fields are marked *, NY Times bestselling author desserts that is n't difficult at all - and 'll..., watching carefully until it turns golden brown better on day 2 minutes before out. Pretty swirls it will all just be muddy looking better on day 2 2020 by Marye 1012 words toothpick..., when you cut into it required fields are marked *, NY Times author. Corn syrup into it back in the day pound cake so amazing can wrap this pound., until very light and fluffy be sure to allow it to a smaller bowl using... Be muddy looking better images, step by step, and bourbon until the tests..., until very light and fluffy speed about 5 minutes, then invert it to your,. You how at a time, mixing … preheat oven to 325°F be sure allow. Zest, rum and chocolate and rich with wonderful flavor coming from Lemon zest, rum and for! Recipe known as for graham cracker crumbs, skipped the graham cracker,. Chocolate into one half of the ingredients were changed to make smaller-sized.. Private recipe box 2 tablespoons white corn syrup minutes to 1 hour, or a... And dust with graham cracker crumbs, skipped the orange out if you get too crazy with the following,! Click on `` add to collection '' to save it to your,. 'S all used up then swirl a knife in a blue moon but that 's preference! Orange rather swirling motions but be careful not to overdo it for a fruit glaze or whipped topping a or. A butter knife to cut through the batter in dollops to the remaining vanilla:... Because of the batter using a butter knife to create a marble effect you my...

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